Wishing you all advance "Happy New Year 2020 " friends. Hope this coming new year 2020 brings you all success, good health, happy and joy. Today's special recipe for New year is cheesy, crispy and tasty "corn cheese balls", it's a perfect party appetizer recipe for coming new year party. It is delectable and mouthwatering that you cannot stop with one bite. These corn cheese balls are loaded with lots of flavors and burst cheese in mouth 😋. Combination of potato and sweet corn is one of my favorite and adding cheese to it is hmmm😋😋 no need to tell that feeling. I used cubed cheese, potatoes and sweet corn and other spices. I added cheese in two ways to make it more cheesy.
Corn cheese balls
Ingredients
5) press the corn dough in middle and keep 1 cheese piece in it and close it tightly. Repeat the same for remaining.
6) Roll the above cheese ball in bread crumbs well .
7) Take 5 tsp of corn flour in a cup add some water and prepare thick batter, now dip the above ball in corn flour dough.
7) Now roll the above flour dipped cheese ball in bread crumbs again and keep it aside. Repeat the same for remaining, heat oil to deep fry.
8) Fry the above balls in medium flames till you get brown color both sides.
That's it cheesy and lip smacking corn cheese balls are ready to serve.
Enjoy these cheese balls with your friends and family and enjoy New Year :)
Tips
** You can add capsicum, carrot and onions while preparing dough.
** make sure that potatoes are mashed well, if you feel potatoes are hard after boiling also, then grate it.
We had these cheesy balls with red and green chilli sauces, hubby loved these with mayonnaise. i love to have it without any sauces. I used corn flour as binding agent and bread crumbs to make it more crispy.
Taking this recipe to Foodie Monday Blog Hop fb group's #227PartyStarter theme.This week theme was suggested by Poonam Bachhav, she blogs at Annapurna. She is a wonderful and talented chef i love photography and presentation skills mainly her dedication. Check out her space for differevarietiesies of recipes from different regions. This week poonam suggested us to prepare any party appetizers, though christmas completed, these party recipes are for new year :)
Preparation time - 20 minutes
cook Time : 15 minutes
Serves : 1 cake
Category : Appetizer/Snacks/Fritters/chaat
Recipe Cuisine: Indian
Main ingredients : sweet corn, cheese
Author : Aruna SarasChandra
Ingredients
Sweet corn - 1/2 cup
potatoes - 3
corn flour - 2 tsp + 5 tsp
red chilli flakes - 1/2 tsp
pepper powder - 1/4 tsp
garam masala powder - 1/4 tsp
coriander leaves - 2 tsp
bread - 3 pieces to prepare bread crumbs
cheese cubes - 4
red chilli powder - 1/8 tsp
salt as per taste
oil to deep fry
Instructions
1)If bread crumbs are not available then fry 3 breads on pan without adding any oil , let it cool and powder it finely in mixer jar.(will post bread crumbs recipe clearly soon)
2) Boil potatoes and sweet corn for 4 whistles, mash/ grate potatoes and coarsely grind sweet corn and take it into bowl.
3) Grate 2 cheese cube in the above bowl, then add 2 tsp corn flour, red chilli flakes, pepper powder, garam masala powders, salt, (add oregano or any herbs if available) and mix everything well. (**check tips)
4) Mix the above well and prepare small balls , cut remaining cheese cubes into pieces. add salt, red chilli and pepper powder to the cheese cubes and saute it well.
5) press the corn dough in middle and keep 1 cheese piece in it and close it tightly. Repeat the same for remaining.
6) Roll the above cheese ball in bread crumbs well .
7) Take 5 tsp of corn flour in a cup add some water and prepare thick batter, now dip the above ball in corn flour dough.
7) Now roll the above flour dipped cheese ball in bread crumbs again and keep it aside. Repeat the same for remaining, heat oil to deep fry.
8) Fry the above balls in medium flames till you get brown color both sides.
That's it cheesy and lip smacking corn cheese balls are ready to serve.
Enjoy these cheese balls with your friends and family and enjoy New Year :)
Tips
** You can add capsicum, carrot and onions while preparing dough.
** make sure that potatoes are mashed well, if you feel potatoes are hard after boiling also, then grate it.
** You can skip keeping cheese cube in middle.
** Make sure that you molded potato cheese balls well without any cracks, as there is a chances of cheese coming out while frying.
Also check other snack recipes by just clicking the link below pic..
Omapodi || karapusa || sev
JackFruit seeds Vada
Baby Corn Fritters
Rava / Semolina Pizza
Roasted Masala Chickpeas / Masala coated Kabuli Chana fry
Veg chow mein noodles
Omapodi || karapusa || sev
JackFruit seeds Vada
Paneer Tikka
Hope you like this mouth melting and tasty corn cheese ball recipe . Give it a try and drop your comments and pics in inbox.
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Also follow me on
In facebook @Facebook
In pintrest @pintrest
In Instagram @Instagram Also drop your feedback 🤗😍.
You can also search recipe
in BetterButter
in Indiblogger
in MyTaste
Thanks for visiting my blog,
ArunaSaraschandra 😊.
