Vegan - coconut milk semiya payasam

 Vegan semiya payasam - it is very delicious and tasty semiya payasam. Our family is big fan of semiya payasam, I prepare atleast thrice a month sometimes once in a week. But this vegan semiya payasam is very special and tasty than our regular payasam prepared using buffalo milk. We can prepare vegan payasam in many ways today I am sharing vegan semiya payasam using coconut milk and nuts paste. 

Event : Shhhhh Secretly cooking challenge

Taking this creamy and delicious payasam recipe to shhh cooking secretly challenges.This month I am paired with Radha, she gave elachi and oil as s.ingredients. In turn I gave her lime juice and ginger as secret ingredients. She prepared super tasty Mango Habanero sauce , do check out her space for more interesting recipes.

                              
     Vegan - Semiya payasam 
      
Preparation Time : 15 minutes
Serves : 4
Category : Dessert 
Recipe Cuisine: Indian
Main ingredients : semiya
Author : Aruna Saras Chandra 

Ingredients 

Thick coconut milk -2 cups Thin coconut milk -2 cups Soaked cashew nuts - 10 Soaked almonds - 5          Semiya - 1/2 cups.            Coconut oil - 2 tsp            Cashew nuts -6                  Raisins - 6                              Sugar - 3/4 to 1 cup      Cardamon powder -1/2 tsp.         

Process

1) Soak cashew nuts and almonds seperately in hot water for 30 to 60 minutes.

2) Heat kadai with 1 tsp of coconut oil fry cashew nuts when it starts changing color add raisins. When it starts puffing take it into bowl and keep aside.

3)In the same kadai, fry semiya till it changes to light brown color and then take it plate.

4) Add  2 cup of thin coconut milk and then add fried semiya, cool till it becomes smooth.

5) peel almond skin and grind cashew nuts and almonds to smooth paste by adding some water.

6) Now add prepared nuts paste, thick coconut milk, elachi powder to the boiled semiya and cook 5 to 7 minutes or till payasam becomes thick.

That's it our vegan coconut milk semiya payasam is ready to serve.

channel Vasus vegkitchen

Hope you liked this creamy and delicious payasam. Give it a try and drop your comments in inbox. 

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You can also search recipe in BetterButter in Indiblogger
in MyTaste

Thanks for visiting my blog, 
Aruna Saraschandra 😊