Matar fry, Green Peas fry, how to prepare chatpata matar fry

Today's recipe is very simple yet tasty chatpata matar fry. As matar is flooding in market, we can prepare many tasty recipes. Matar fry is very easy to prepare in jiffy with less ingredients. We can have it as tea snack or as side dish for rasam rice, sambar rice, dal rice or with curd rice. We can also prepare Peas Pulao, Malai Matar Paneer, matar kachori, matar parathas extra. 

 Having more amount of peas causes digestion problem, so we can add jeera powder or ajwain seeds to solve that problem. As I prepared very less amount of  peas fry I did not added any. 

Today's recipe is on IndiBlogger featured post💃💃



                  Green Peas fry

Preparation Time : 5 minutes
Cook Time : 10 minutes
Serves : 2
Category : curry/fries
Recipe Cuisine: Indian
Main ingredients : Peas/matar
Author : ArunaSarasChandra

Ingredients

Fresh green peas/Matar - 1 cup
Oil - 3 tsp
Onions - 2 roughly chopped
Mustard seeds - 1/2 tsp
Cumin seeds - 1 tsp
Hing - a pinch
Curry leaves - 3 leaves
Coriander leaves - 1 tsp(chopped)
Turmeric powder - 1/4 tsp
Salt as per pinch
Red chilli powder - 1 tsp
Coriander powder - 1/2  tsp(optional)

Instructions

1) If you are using frozen green peas keep it out and wash in water. 

2) Heat a pan add oil, then add mustard seeds when it starts splutters add cumin seeds. Fry it then add curry leaves and hing. 

3) Add onions, salt fry it. 

4)When onions starts changing color then add green peas. 

5) Mix the above well, close the lid and cook it on medium flames for few 2 minutes. 

6) when peas cook open the lid then add turmeric powder, red chilli and coriander powder. 

7) Fry it without closing lid till becomes crispy from outside and onions becomes brown then switch off the flames. 

Yummy, tasty and chatpata matar fry is ready and take it into serving bowl and garnish with coriander leaves. 

Tips

** Cook it by closing lid for sometime later fry it to get crispy matar. 

** You can add ajwain seeds or jeera powder if  you have any digestion problems. 

Also ckeck other peas related and other recipes , by clicking the link below the pic.. 

                             Peas Pulao

              Malai Matar paneer

         Paneer Lababdar/ Jeera Rice

     Hyderabadi Mirchi ka salan

               Punjabi Dum aloo

                              Kaju curry

               paneer butter masala

                          Kadai Paneer

                      khova paneer 

          Stuffed paneer capsicum

                      Jeera rice

                         Carrot Rice

 Potato Spring Onion Fry

Hope you like this crispy, tasty and easy green peas fry. Give it a try and drop your comments in inbox.

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You can also search recipe in BetterButter
in Indiblogger
in Plattershare
in MyTaste

Thanks for visiting my blog,

ArunaSaraschandra 😄