Onion tomato chutney || ullipaya tomato pachadi is one of the favorite chutney recipe in tons of varieties of chutney's. And it taste different in different house, though the ingredients used in it looks common, but cooking methods and tastes vary. Today I am sharing the recipe which I regularly prepare at my home. We Indians mainly South Indians need podi and chutney's for breakfast, for lunch and for dinner 😍. Are you thinking when you d't want it 😉, frankly we(I) want both podi or chutney in my plate all time. This onion tomato taste spicy and very taste, you can have it with breakfast like any variety idli, dosa, upma etc.. and also taste yummy with rice. This chutney texture will be coarse not too smooth. You can grind it in motar pestle or in mixer jar.
Andhra is famous for roti pachadi (chutney that is prepared using motar & pestle), we prepare many varieties of instant chutney's. Do check out other popular chutney recipes by just clicking the below link..
Velakkaya Pachadi / Wood Apple Chutney(video link)
Karivepakku pachadi / curry leaf chutney
mosdeng serma-tripura tomato-chutney
Andhra kandi pachadi / toor dal chutneyFoodie Monday Blog Hop
Taking this spicy & tasty Onion Tomato chutney recipe to FoodieMondayBloghop fb group's #293TiffinSideDish theme. By this time you are all aware that I am part of this lovely group where we bloggers share recipe for theme suggested by a person in alphabetical order every week. This week theme is suggested by "Priya Iyer" who bogs at "thephotowali". I love her presentation and clear explanation about recipes. I bookmarked her recent PavBhajji , tomato gravy for idli & dosas to try soon. Do check out her blog for many healthy, regional and very interesting recipes from different places.
Andhra nimmakaya velluli karam - lemon & garlic chutney
mosdeng serma-tripura tomato-chutney
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Andhra pachadi (esp the roti pachadi) are to die for.. this is surely a lipsmackign one.. as are the others on ur chutney/pachadi list, Aruna
ReplyDeleteThe chutney looks so flavourful! With the red chilli, garlic and tamarind going in, I'm sure it must taste super delicious. Would love to try this out some time. 😊
ReplyDeleteSurely you like it Priya, try it once TQ :)
DeleteLove this delicious chutney bursting with flavors. I got the hang of this chutney during my stay at Vizag . My family just loves this chutney . I like it a little spicier. Awesome Aruna.
ReplyDeleteMee too like this chutney bit spicy Di,TQ :)
DeleteChutney looks super tempting Aruna. Loved your easy to make recipe. I would love to try it soon.
ReplyDeleteTQ di, surely you like it :)
DeleteThis onion tomato chutney looks spicy and must be very tasty. I would love to have this with idli, dosa..... Nice to know the use of mortar pestle here to make the chutney
ReplyDeleteLoved this onion and tomato chutney.. looks so good and must be a delicious side with dosa and even chillas too.. wonderful share Aruna.
ReplyDeleteOnion tomato chutney looks so flavorful and delicious. I love coarsely grinded chutney and it is perfect accomplishment for idli, dosa.
ReplyDeleteAn absolutely delicious and lipsmacking chutney . There is perfect balance of all flavors in the onion tomato chutney making it a perfect accompaniment for rotis and parathas too :-)
ReplyDeleteThis tomato onion chutney sounds so flavorful.bPerfect pair with idli dli, dosa or even paratha.
ReplyDeleteThis tomato onion chutney sounds so flavorful.bPerfect pair with idli dli, dosa or even paratha.
ReplyDeleteOnion tomato chutney is so versatile and goes well with anything. This looks so flavorful and delicious.
ReplyDelete