** Besan Ladoo
** Wheat flour ladoo using milk solids of ghee
** Rava Ladoo
** Maramarala Ladoo/ puffed rice ladoo
Last month I came to my hometown Adoni, as Riddhesh stopped eating and my mom wanted to see him.We visited hospital too, Dr suggested to stay with family for few days inorder to improve his food habits and speech. Baby started talking "Amma, ba ba, ma ma, pa pa" and some other allien language which I can understand in some extend 😄. But no improvement in eating, trying many ways, wish he pass this phase soon. As we came home, many relatives suddenly visiting us mainly to see Riddhesh, now he became main person at home🤩. I prepared these peanut almond ladoo's for relatives in just 15 minutes as fried peanuts are already there in my kitchen.
My mom was talking with relatives and telling that Riddhesh not at all eating anything and I started serving ladoo's. Riddhesh came fastly, grabbed ladoo's from plate andstarted eating it😄. My mom and I just stunned and everyone started laughing 😄. This is my peanut almond ladoo story ☺️. Try this healthy ladoo's for ur kids surely they will love it.
Event : Shhhhh Secretly cooking challenge
Ellu Bella Mix
bread gulab jamun
Taking this super delicious and healthy ladoo's to shhhhh secretly cooking challange, this month theme "Healthy dessert" was suggested by Rafeeda . I am paired with Narmada who blogs at "nams corner". She gave almond and poha as secret ingredients in turn I gave her almonds and chocolate as secret ingredients, Narmada prepared healthy and tasty almond stuffed chocolate dates check out.
Peanut & almond ladoo
Preparation time : 20 minutes
Serves : 10 + ladoo's
Category : dessert
Recipe Cuisine: Indian
Main ingredients : peanut, almond
Ingredients
Peanuts - 1 cup
Almonds - 1/2 cup
Thick poha - 2 tsp
Elachi - 3
Dates - 15 (adjust)
Process
1) If you are using fried peanuts then skip this step. Fry peanuts on medium to low flames till its changing color then take it into plate and let it cool to room temperature.
2) Now dry fry almonds on low to medium flames, when it starts popping take it into plate and let it cool.
3) Now dry fry poha on low flames as kadai will be hot. When poha starts changing color take it into plate and let it cool.
4) Let all the ingredients cool to room temperature.
5) Now take all fried ingredients in a mixer jar, to this add elachi deseeded dates and grind it bit coarsely.
6) Do not grind the ingredients too smooth or too coarsely.
7) Now take this mixture in a plate and start moulding ladoo's by applying ghee to your hands and take it into plate. (If we grind ingredients bit smooth coarse texture then no need to apply ghee)
That's it our ladoo's are ready to serve. Store it in air tight container.
Note:
* These ladoo's stay fresh for 15 days outside.
* As dates contains moisture, its better to prepare these ladoo's freshly in batches.
* As I won't get much time with baby to prepare ladoo's in batches, what I do is other than dates I coarsely grind other ingredients and store it in airtight container and keep it in refrigerator. Whenever I want I will grind by adding dates.
Hope you liked these healthy ladoo's, also check other ladoo's recipes from my YouTube channel & blog by just clicking the link below pic.
Ellu Bella Mix
bread gulab jamun
Hope you like this healthy, delicious and festival til sago & nuts ladoo's. Give it a try and drop your comments in inbox.
Also follow me on
In Youtube @Vasus vegkitchen
Also follow me on
In Youtube @Vasus vegkitchen
Also drop your feedback 🤗😍.
You can also search recipe in BetterButter
in Indiblogger
in MyTaste
You can also search recipe in BetterButter
in Indiblogger
in MyTaste
Thanks for visiting my blog,
Aruna Saraschandra 😊
The laddoos look so delicious! Love the addition of poha. These are so perfect for parties and get-togethers, as well as for school lunch boxes.
ReplyDeleteI love healthy desserts and snacks. This is a great energy ball for late afternoons.
ReplyDeleteWow ladoos without any sugar or jaggery, just in time for Diwali. Will have to give these peanut almond ladoos a try. And what I like that it is an easy recipe.
ReplyDeleteSo good to read about your child's milestones, Aruna. These are definitely kid friendly laddos and healthy too ! - Kalyani
ReplyDeleteLove the addition of poha in these ladoos aruna !!! Looks absolutely delicious.....
ReplyDeleteHealthy protein rich ladoos and a good way to enjoy almonds and peanuts. Best post-workout snack
ReplyDeletewow, I make ladoos as snacks and such healthy ones are always for snacks for the week. This peanut almond one will be delightful for snack.
ReplyDeleteThe poha laddoos sound really lipsmacking delicious... Please send me a parcel...
ReplyDelete